A vibrant Shiraz that shows the typicity of bright South Australian fruit with ripeness and exotic spice. Dark berries on the palate complemented by fine tannins with a bright, lifted finish and balanced acidity. Only your favourite varieties have been masterfully hand-crafted from premium dry grown vineyards across South Australia. Creating wines that are bursting with rich fruit flavours that are not only soft and approachable, but vegan friendly.This Pinot Noir has vibrant plum, dark cherry and strawberry aromas. These red garden fruit flavours flow delightfully onto a light bodied palate with supportive violet florals and subtle spices. Perfect on its own or will suit many light dishes.
- Review by Liquorland