A light Belgian Pale Ale blended with an American Pale Ale hopping regime. The result is a seamless blend of yeast and hop aroma and flavour. For Moo Brew, the Belgo (pronounced ‘bell-jo’) represents a departure from the classic beer styles. We think craft beer drinkers want flavour and personality in their beers, but not always high alcohol or bitterness. Let the dry, tart finish of the Belgo cut through oily meats such as roast lamb, and rich, mouth-coating cheeses.