Moo Brew pays homage to the classic Bavarian wheat beer, by offering a textural, boutique Hefeweizen. True to style, Hefeweizen is naturally cloudy with a vibrant yellow colour and strong foam head. The flavour and aroma is based on yeast-derived banana and clove. The Hefeweizen should have a creamy, rich mousse, reminiscent of vintage Champagne. Flavour match with washed rind cheeses, or South American, South and East Indian cuisine. Challenge with dessert pairings.